Wine: Avec le temps
Composition: 100% Chardonnay (40% Reserve wine)
Terroir: Avize, Oger – Grand Cru
Soil Type: 100% chalk
Vines Avg age: 35 years
Certification: Converting to Biodynamic
Dosage: 5 g/L Extra Brut
Alcohol content: 12.5%
Bottle size: 75 cl
Manual harvest, Thermo-regulated tanks, no filtration or sticking.
Aging capacity: 3 to 5 years
This Champagne, with time, will delight you with its freshness, its elegant finesse and its pure mineralogy. Notes of brioche, white flowers and citrus essence. On the palate, one finds round notes and the vivacity of the terroir chalky. It will accompany seafood products with refinement.
Serving temperature: 8 to 10 degrees centigrade
Sea food and cheese
Richard Juhlin (2021) 82 pts